| S.No |
Course Code |
Title of the Course |
Category |
Hours |
L |
T |
P |
Credit |
| 1 |
25PMBC101T |
Management Principles and Organizational Behaviour |
CC |
60 |
2 |
1 |
2 |
4 |
| 2 |
25PMBC102T |
Business Economics |
CC |
45 |
1 |
1 |
2 |
3 |
| 3 |
25PMBC103T |
Marketing Management |
CC |
45 |
1 |
1 |
2 |
3 |
| 4 |
25PMBC104T |
Legal Aspects and Business Environment |
CC |
45 |
1 |
1 |
2 |
3 |
| 5 |
25PMBC105T |
Financial Accounting |
CC |
60 |
2 |
1 |
2 |
4 |
| 6 |
25PMBC106T |
Introduction to AI in Business |
CC |
45 |
1 |
1 |
2 |
3 |
| 7 |
25PMBC107T |
Design Thinking for Managers |
CC |
45 |
1 |
1 |
2 |
3 |
| 8 |
25PMBC101P |
Business Communication |
SC |
60 |
0 |
0 |
4 |
2 |
| 9 |
25PMBC102P |
Personal Branding |
SC |
60 |
0 |
0 |
4 |
2 |
| 10 |
25PMBC103P |
Advanced Excel and Data Visualization |
SC |
60 |
0 |
0 |
4 |
2 |
| 11 |
25PMBP101P |
Internship 1 |
IC |
|
|
|
|
3 |
|
Total Credit |
9 |
7 |
26 |
32 |
(The marks distribution is as per St. Joseph University examination rules - weightage in %):
| Internal marks (including Internal Assessment Tests, Mini Projects & Attendance ) |
60% |
| End semester |
40% |
| S.No |
Course Code |
Title of the Course |
Category |
Hours |
L |
T |
P |
Credit |
| 1 | 25PMBC201T | Human Resource Management | CC | 45 | 1 | 1 | 2 | 3 |
| 2 | 25PMBC202T | Financial Management | CC | 60 | 2 | 1 | 2 | 4 |
| 3 | 25PMBC203T | Introduction to Business Analytics | CC | 60 | 1 | 1 | 2 | 3 |
| 4 | 25PMBC204T | Operations Management | CC | 60 | 2 | 1 | 2 | 4 |
| 5 | 25PMBC205T | Application and Interpretation of statistic for manager | CC | 45 | 1 | 1 | 2 | 3 |
| 6 | 25PMBC206T | Business Research Methods | CC | 45 | 1 | 1 | 2 | 3 |
| 7 | 25PMBC207T | Entrepreneurship & Innovation | CC | 45 | 1 | 1 | 2 | 3 |
| 8 | 25PMBC201P | Power Bi & Tableau for Business Intelligence | SC | 60 | 0 | 0 | 4 | 2 |
| 9 | 25PMBC202P | Digital Marketing | SC | 60 | 0 | 0 | 4 | 2 |
| 10 | 25PMBC203P | Professional Skills For Managers | SC | 60 | 0 | 0 | 4 | 2 |
| 11 | 25PMBP201P | Summer Internship | IC | | | | | 3 |
|
Total Credit |
9 |
7 |
21 |
32 |
| S.No |
Course Code |
Title of the Course |
L |
T |
P |
Credit |
| 1 | | Business Ethics & Corporate Social Responsibility | 3 | 0 | 0 | 3 |
| 2 | | Data Analytics | 3 | 0 | 0 | 3 |
| 3 | | Legal Environment of Business | 3 | 0 | 0 | 3 |
| 4 | | Entrepreneurship Development | 3 | 0 | 0 | 3 |
| 5 | | Principles of ERP | 3 | 0 | 0 | 3 |
| 6 | | Lean Supply Chain Management | 3 | 0 | 0 | 3 |
| 7 | | GST & Logistics Documentations | 0 | 0 | 2 | 1 |
| 8 | | Linear Shipping Business | 3 | 0 | 0 | 3 |
| 9 | | Supply Chain Analytics | 0 | 0 | 2 | 1 |
| 10 | | Summer Internship | 0 | 0 | 0 | 3 |
| Total Credit |
26 |
NOTE :
Immediately after the completion of the Third semester, the students shall proceed for their On the Job Training-II (OJT) of 22 to 24 weeks
duration and after the completion of OJT, students will submit a copy of On the Job Training Report. It shall be assessed in the fourth Semester.
| S.No |
Course Code |
Title of the Course |
L |
T |
P |
Credit |
| 1 | | Minor Project | 0 | 0 | 0 | 4 |
| 2 | | Major Project | 0 | 0 | 0 | 8 |
| 3 | | Viva Voce @ Company | 0 | 0 | 0 | 8 |
| Total Credit |
20 |